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Lighting the White House

Designed to be lit in the way common to the world at the beginning of the nineteenth century, the President’s House in 1800 had natural light streaming in through windows that stretched 14 feet high and 5 feet across. The first family and residence staff pulled tables and chairs close to the windows so they could read and write, or sew and po

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Dumbwaiters in Place of Servants

When Thomas Jefferson entertained informally, he ordered five small serving stands to be placed at strategic points around the room. These "dumbwaiters" were small tables, equipped with shelves placed at varying heights. Some might hold salads and wine; others would accommodate cutlery and serving utensils. Servants brought in hot food, but did not remain in the room during the meal.

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The Company Dining Room

During the nineteenth century, a series of “state dinners” were held every winter social season to honor Congress, the Supreme Court, and members of the diplomatic community. In recent times, the term “state dinner” has come to mean more specifically a dinner hosted by the president honoring a foreign head of state as the guest of honor. The State Dining Room, wh